About This Event
Join WALTER for a farm-to-table dinner honoring the outdoors and North Carolina cookin'! Enjoy great food, drinks and conversation through this experiential dinner celebrating North Carolina ingredients.
Hear from Christopher Prieto of Prime Barbecue and Luke Owens of Native Fine Diner as they collaborate on a unique menu and share the importance of sourcing local ingredients.
Please note, tickets are non-refundable.
PRESENTING SPONSOR
SUPPORTING SPONSORS
PARTNER
Where It's Happening
The Merrimon-Wynne House
500 North Blount Street
Raleigh, NC 27604
Meet the Organizer
WALTER Magazine
WALTER the magazine was named after Sir Walter Raleigh the man, the intriguing individual our city claims as its namesake. He was, among other things, a writer, poet and explorer—and we channel those qualities in our pages.
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