About This Event
Learn how to make delicious primis & pastas with Vietri CEO Susan Gravely and her bestfriend Frances Mayes.
Susan will be sharing recipes from her new book Italy on a Plate: Travels, Memories, Menus with the help from chefs and pasta makers from Raleigh’s Alimentari at Left Bank.
Presented by
With support from:
Where It's Happening
Transfer Co. Food Hall
500 East Davie Street
Raleigh, NC 27601
Meet the Organizer
WALTER Magazine
WALTER the magazine was named after Sir Walter Raleigh the man, the intriguing individual our city claims as its namesake. He was, among other things, a writer, poet and explorer—and we channel those qualities in our pages.
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At the Table with Susan Gravely
Wednesday, April 5, 2023 • 6:00 PM - 9:00 PM EDT